Dining

Location: Lobby Area

In our high-concept, 24-hour casual version of Costa Rica’s sodas, or food stalls, we invite you to build your own meal, from pizza or gourmet burger to breakfast omelet, and more. Our expert chefs craft it all with tantalizing local ingredients in our gleaming exhibition kitchen. Savor your creation on our terrace alongside the pool and gardens.

Location: Ground Floor

When you crave succulent, perfectly done surf and turf, step into Factory Steak & Lobster, one of Escazú’s most celebrated restaurants. Seafood fresh from the sea and pasture-fed beef are meticulously prepared in our open kitchen and beautifully presented amid the warm hues of our dining room or on our terrace overlooking the pool and gardens.

Location: Ground Floor

Colorful and chic, the tataki and sashimi plates at Nau Sushi Lounge are as creative as the setting. In our contemporary lounge setting of white palettes and vivid splashes of bright hues, choose from vibrantly presented dishes prepared with the freshest seafood. Sake, an artisan cocktail, and lounge music complete your unique cultural experience.

Location: Ground Floor

We transport you to Italy’s farm tables and fishing villages at Pimento, our elegant trattoria-inspired San Jose Italian restaurant. Our chef curates local produce, meats, and seafood to thoughtfully prepare Italian classics using traditional techniques. Indulge in pasta, risotto, antipasti, and irresistible desserts, paired with stellar wines.

Location: Ground Floor

Fall into the sociable embrace of Zambra, our inviting lobby bar. Our personable bartenders mix San Jose’s finest artisan cocktails and most refreshing sangrias. Unwind at our polished wood bar or gather with colleagues and friends in the comfortable lounge. Tapas-style dishes satisfy your appetite while live music enhances the intimate ambience.