Discover Dickie Brennan’s Bourbon House, where Creole classics and fresh seafood meet 150 bourbons and whiskeys. Our hotel is home to this gem and is surrounded by even more of the best restaurants in New Orleans to keep your stay deliciously exciting.
Bourbon House offers an authentic New Orleans dining experience in our hotel lobby. An impressive selection of over 150 bourbons and American whiskeys perfectly complements our Creole specialties, local seafood, and famed oysters. Relish a juicy ribeye steak or the city’s finest gumbo and save room for our irresistible desserts. Known for its fresh seafood and Creole flair, the oyster bar showcases a bounty of Gulf oysters.
Breakfast:
Daily: 7:30 AM - 10:00 AM
Lunch:
Daily: 11:00 AM - 4:30 PM
Dinner:
Daily: 5:00 PM - 9:00 PM
A New Orleans culinary landmark since 1905, Galatoire's offers an authentic Creole dining experience just steps from our hotel. Indulge in classic French-Creole cuisine, impeccable service, and a timeless atmosphere. Their signature dishes like shrimp remoulade and pompano demand a visit for true food enthusiasts.
Experience the iconic New Orleans institution famous for its world-renowned beignets and chicory coffee. This 24/7 café offers powdered sugar-covered pastries and rich coffee in the French Quarter. A must-visit culinary tradition that captures the city's sweet, vibrant spirit just moments from our hotel.
Brennan's legendary restaurant brings contemporary flair to classic Creole cuisine. Located on Canal Street, Palace Café offers innovative dishes, craft cocktails, and a lively atmosphere. From their famous Crescent City crab cake to decadent desserts, it's a culinary journey through New Orleans' rich food culture.
A seafood lover's paradise, GW Fins transforms fresh Gulf seafood into culinary masterpieces. With an ever-changing menu highlighting local catch, innovative preparation, and an elegant atmosphere, this French Quarter restaurant offers a sophisticated dining experience celebrating New Orleans' maritime bounty.