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Crowne Plaza Louisville Airport Expo Ctr

Dining

Indulge at Al's Table, our full-service restaurant with locally-inspired dishes. Enjoy cocktails & great Kentucky Bourbon in our spacious and inviting Lobby Bar. For a casual start, visit our coffee shop for gourmet coffees & pastries or grab quick bites.

Al's Table

Al J. Schneider was a true Louisville visionary responsible for changing Louisville's landscape. Mr. Schneider built hotels, schools, banking institutions, office complexes, and medical facilities but his greatest achievement was his family.

Mr. and Mrs. Schneider had six children, grandchildren, and great-grandchildren. In the Schneider family, Sunday dinner was a time when they could all sit around a table and be together. In homage to the Schneider family's Sunday supper, we have created AL’s Table.

AL’s Table serves the same dishes your family and the Schneider family had at the dining room table for Sunday supper with a Louisville twist. Many of our menu items came from Mr. Schneiders's favorites provided to us by his family. Al’s Table is an unexpected place for Louisville families and out-of-town guests to gather and experience the best of Louisville. Our well-curated menu, cocktails, and bourbon list provides an experience for everyone.

Sunday
Breakfast: 6:30 AM -11:30 AM
Lunch: 12:00 PM - 2:00 PM
Dinner: 5:00 PM -9:00 PM

Monday - Thursday
Breakfast: 6:30 AM - 10:30 AM
Lunch: 11:00 AM - 2:00 PM
Dinner: 5:00 PM -10:00 PM

Friday
Breakfast: 6:30 AM -10:30 AM
Lunch: 11:00 AM - 2:00 PM
Dinner: 5:00 PM -11:00 PM

Saturday
Breakfast: 6:30 AM -10:30 AM
Lunch: 11:00 AM - 2:00 PM
Dinner: 5:00 PM -11:00 PM

The Lobby Bar

The Lobby Bar

Sunday: 2:00 PM - 9:00 PM
Monday - Thursday: 2:00 PM - 10:00 PM
Friday - Saturday: 2:00 PM - 11:00 PM

Room Service Menu

Al’s Spicy Pimento Cheese Dip | 9
griddled sourdough toast

Bacon Lardon Deviled Eggs | 8
smoked pimenton dulce

Soft Bavarian Pretzel | 9
served with house made beer cheese

Roti Chicken-Oven Dried Tomato Flatbread | 15
cheese, arugula, lavender honey

Grilled Beef Tenderloins Tips & Mushrooms | 15
bourbon-black pepper gravy, grilled sourdough

Caesar Salad | 11
baby romaine, parmesan, garlic croutons, caramelized lemon

Add Grilled Chicken (+$6), Blackened Shrimp (+$8), or Salmon (+$9)

Cedar Smoked Atlantic Salmon | 22
lemon horseradish sour cream, truffled potato-leek puree

Grilled Farmyard Meatloaf | 19
beef, pork & veal, bourbon glazed charred corn, charred mushroom gravy

Charred Lemon-Rosemary Rotisserie Chicken | 21
caramelized onion just, shallot seared green beans

Cherrywood Smoked Turkey Club | 15
smoked peppered bacon, green tomato pickles, toasted sourdough, black pepper aioli

House Salad | 7

Wildfire Bleu Cheese Grits | 6

Bourbon Glazed Charred Corn | 7

Skin on Smashed Potatoes | 6

Loaded Baby Baked Potatoes | 7

Garlic Seared Broccolini | 7

Smoked Gouda Mac 'N Cheese | 6

Shallot Seared Green Beans | 7