Experience indoor/outdoor dining at its best at Oasis Restaurant & Bar. Our restaurant offers classic cuisine with a regional twist for breakfast, lunch, and dinner. Pair your meals with a sophisticated selection of wine, craft beer, and mixed cocktails.
Carrot Salad
A vibrant mix of roasted carrots, whipped herbed goat cheese, pickled carrots, and carrot top pesto.
Herb Roasted Lamb Chop
Accompanied by caramelized onion soubise, spiced crispy chickpeas, and honey-roasted carrots.
Paired with Whispering Angel Provence Rosé, France
Sous Vide Double Cut Pork Chop
Served with potato pavé, crispy prosciutto, and an apple/fennel/herb salad, finished with cider velouté.
Paired with Sea Sun Chardonnay, California
Parmesan Rosemary Crusted Roasted Beef Tenderloin
Drizzled with tarragon Marsala demi sauce, served with grilled asparagus and garlic mashed potatoes.
Paired with Meiomi Pinot Noir, California
Peach and Strawberry Topped Cheesecake
A delightful cheesecake topped with fresh peaches and strawberries.
Lemon Blueberry Tart
Featuring lemon curd, macerated blueberries, and vanilla Chantilly cream.
Cuisine: american
Location: Main floor
Restaurant phone: 1-239-5611550(609)
Our indoor and outdoor restaurant serves classic cuisine with a regional twist for breakfast, lunch, and dinner. Begin your day with our à la carte menu or a full breakfast buffet. Enjoy Action Stations like Prime Rib Carving on Tuesdays and Taco Bar on Fridays. Complement your meal with a selection of wines, craft beers, and expertly mixed cocktails. Immerse yourself in the vibrant atmosphere with live music from local artists every Friday evening and unwind on our scenic lakeside patio.
Hours: 6:30 AM-11:00 PM
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:30 AM-11:00 AM
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:00 AM-4:00 PM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 4:00 PM-11:00 PM
Serves: Breakfast, Lunch, Dinner, Dessert
Location: Lobby
Bar phone: 1-239-5611550(609)
Indoor-outdoor Oasis on the Lake Bar featuring daily Happy Hour, Live Music on Fridays 5 - 8 PM
Hours: 4:00 PM - 11:00 PM
Breakfast Specialities
Sunrise Breakfast | $10
Two “eggs your way”, breakfast potatoes, choice of breakfast meat, choice of toast
Eggs Benedict | $12
Poached eggs, Canadian bacon, english muffin, hollandaise sauce, breakfast potatoes
Sandwich Your Way | $11
One “egg your way”, choice of breakfast meat, choice of bread, sharp cheddar, breakfast potatoes
Bacon Cheddar Bowl | $9.5
Breakfast potatoes, scrambled eggs, pecanwood bacon, onions, cheddar, multigrain toast
Steak & Eggs | $14
Two "eggs your way", breakfast potatoes, choice of toast
Bacon & Egg Tacos | $11
Scrambled eggs, bacon, cheddar, Monterey Jack, sour cream, salsa, guacamole, served in 3 flour tortillas
Veggie Bowl | $11
Breakfast potatoes, broccoli, mushrooms, peppers, onions, tomatoes, two "eggs your way", cheddar
Egg White Veggie Bowl | $13
Quinoa, spinach, scrambled egg white, feta, roasted cherry tomatoes, avocado, multigrain toast
Griddle
Buttermilk Pancakes | $8.5 / $11.5
Short or tall stack, butter, warm maple syrup
Classic Belgian Waffle | $9
Served with butter, warm maple syrup
optional add-ons: strawberries, mixed berries, bananas, chocolate chips, walnuts, whipped cream +$1.50
Sides
Bacon, Sausage or Ham | $4
Chicken Sausage | $3
Breakfast Potatoes | $3
Selection of Toasted Breads | $3
Yogurt or Greek Yogurt | $2.5
Seasonal Fresh Fruit | $3.5
Selection of Cold Cereals | $4.5
add bananas or fresh fruit +$2.00 each
Oatmeal | $4.00
optional add-ons: cinamon-sugar, walnuts, apples, berries, bananas, brown sugar, seasonal fruit +$3
Bagel with Cream Cheese | $3
Biscuit | $2.5
Toasts
Smashed Avocado | $13
Grilled multigrain bread, smashed avocado, roasted cherry tomatoes, microgreens, "everything" bagel seasoning
add a cage free boiled egg +$2
Hummus Toast | $7
Selection of grilled white, rye or multigrain, plain hummus, marinated cucumbers
add a cage free boiled egg +$2
Almond Butter Crunch | $14
Grilled multigrain bread, creamy organic almond butter, bananas, strawberries, blueberries, granola, honey, chia seeds
Omelets
all omelets are prepared with cage free eggs and served with breakfast potatoes and toast. Egg whites are also available upon request.
Denver | $13
Pecanwood smoked ham, bell peppers, caramelized onions
Ham & Swiss | $13
Pecanwood smoked ham and Swiss cheese
Build Your Own | $13
Your choice of sausage, bacon, red peppers, mushrooms, onions, spinach, black olives, cheddar and feta cheese
Beverages
Freshly Brewed Coffee | $3
Selection of Hot Teas | $3
Hot Chocolate | $3
Simply®Orange Juice | $3.5 / 5 (sm/lg)
Simply® 100% Fresh Squeezed Orange Juice
Selection of Chilled Juices | $3.5 / 5 (sm/lg)
Simply® 100% Fresh Squeezed Assorted Juices
Coca-Cola® Fountain Beverages | $3
Dairy & Non-Dairy Milks | $2.5
Dasani® Bottled Water | $2
Plaza Punch | $4
A blend of orange, pineapple & cranberry juices
Cocktails + Zero Proof
Mimosa | $8
LaMarca Prosecco, Simply® Orange juice
St. Germain Spritz | $10
LaMarca Prosecco, St. Germain, Fever-Tree club soda
Spiced PaNOma (non-alcoholic) | $4.5
Seedlip Spice 94, Fever-Tree sparkling grapefruit
For In-Room Dining, dial 609 or 632.
A service charge of $2.50 and 18% gratuity added to all in-room dining orders.
*These items may be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Starters
Chicken Wings (8) | $12
Hot, mild, lemon pepper, Teriyaki or BBQ, with carrots, celery and choice of blue cheese or ranch dressing
Chicken Nachos | $11
Chicken, cheddar cheese, jalapeños, black olives, and onions
Wonton Wrapped Shrimp (5) | $12
Served with Thai Chili sauce
Buffalo Shrimp (6) | $13
Fried shrimp tossed in spicy Buffalo sauce, with carrots, celery and choice of blue cheese or Chipotle ranch dressing
Focaccia Bruschetta | $13
Toasted focaccia, mozzarella, tomato, grilled pineapple and mint salsa with Balsamic drizzle
Basil Beach Bread | $9
Toasted Ciabatta with basil parmesan spread
Handhelds
Served with french fries, sweet potato fries or fresh cut carrots and celery
Build Your Own Burger | $12
BLT w/mayo | $11
Served on classic white toast
Add fried egg +$2
Hot Pastrami Sandwich | $13
Rueben style grilled sandwich with Swiss cheese, sauerkraut and Dijon mustard
Buffalo Chicken Wrap | $13
Grilled or fried chicken tossed with buffalo sauce and wrapped in flour tortilla
Grilled Triple Stack | $12
Roasted turkey, brie cheese, caramelized onions, Granny Smith apples and apricot preserves on toasted bread
Grouper Sandwich | $18
Lettuce, tomato, red onion, pickle spear tartar sauce and lemon - blackened, grilled or fried
Crowne Quesadilla | $8
Pepper Jack cheese, sour cream, Pico de Gallo and tortilla chips
Add chicken +$5 / shrimp +$6
Shrimp & Mahi Mahi Tacos | $13
Two overloaded tacos with grilled pineapple salsa and cabbage slaw
Pesto Flatbread | $11
Crispy flatbread, basil & mint pesto, goat cheese, sun dried tomato and sunflower seeds
Add chicken +$5 / shrimp +$6
Salads
Curry Chicken Salad | $13
Mixed greens, apple, raisins and candied walnuts
Caesar Salad | $8
Romaine, shredded Parmesan, croutons and Caesar dressing (also gluten free w/o croutons)
add chicken +$5 / shrimp +$6 / grouper +$8
Iceberg Bowl | $9
Crumbled blue cheese, diced tomatoes, onions and fresh cucumber
Mixed Salad | $10
Spring mix, apples, red onion, cucumber & goat cheese with lemon vinaigrette
Simple Garden | $9
Romaine lettuce, tomato, onion & cucumber
Add chicken +$5 / shrimp +$6 / salmon +$8 / mahi mahi +$8 / grouper +$9
Dressings: Ranch, Balsamic, Blue Cheese, Honey Mustard, Golden Italian, Red Wine Vinaigrette, Raspberry Vinaigrette
Mains
Fish & Chips | $14
Golden battered Cod with tartar sauce, lemon and choice of french or sweet potato fries
Grilled NY Strip 7oz | $19
Grilled to your liking with garlic mashed potatoes and steamed vegetables
Blackened Mahi Mahi | $18
Served with seasoned roasted Red Bliss potatoes and steamed vegetables
Bronzed Salmon | $19
Pineapple glaze, wild rice & steamed vegetables
Ravioli | $13
Cheese Ravioli in a lemon caper butter sauce
Add chicken +$5 / shrimp +$6 / salmon +$8 / mahi mahi +$8 / grouper +$9
Shrimp & Grits | $16
Creamy grits, blackened shrimp and smoked country sausage
Sides
French Fries | $3
Sweet Potato Fries | $3
Assorted Vegetables | $3.5
Fresh Cut Carrots & Celery | $2.5
Small Garden Salad | $3.5
Small Caesar Salad | $4.5
Desserts
New York Cheesecake | $5
Classic New York-style cheesecake
Key Lime Pie | $19
Tangy & sweet with graham cracker crust
*These items may be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Cocktails
Crowne Jewel Mule | $10
Ketel One vodka, Fever-Tree ginger beer, Maraschino liqueur, fresh lime juice
Crowne Margarita | $11
Corazón Blanco tequila, fresh lime juice, house jalapeno simple, Grand Marnier floater, Tajin salt rim
Rye Old Fashioned | $12
Rittenhouse Rye, orange-infused simple syrup, Whiskey Barrel bitters
Espresso Martini | $12
Tito's vodka, Kahlua coffee liqueur, espresso, optional cream
Grinning Gin Spritz | $11
Hendrick's gin, housemade sage simple syrup, cucumbers, sparkling wine
Playa Punch | $11
Cruzan Dark rum, banana liqueur, pomegranate liqueur, pineapple, lime juice
No Average Hemingway | $12
Rumhaven coconut rum, pomegranate liqueur, grapefruit, fresh lemon juice
Twisted Citrus | $10
New Amsterdam orange vodka, fresh strawberries, mint, lemonade
Beer & Beyond
Domestic:
Imported:
Craft:
Beyond Beer:
Zero Proof
Spiced Mule | $8
Seedlip Spice 94, Fever-Tree ginger beer, fresh lime juice
Crowne POM Refresher | $8
Pomegranate, fresh lemon juice, grapefruit juice, Fever-Tree ginger ale
Wines
Whites:
Seven Daughters Moscato $8 | $12 | $31
Italy
Masi Masianco, Friuli D.O.C. $8 | $12 | $31
Pinot Grigio
Venezia, Italy
Emmolo Sauvignon Blanc $8 | $12 | $31
Napa/Solano, California
Kim Crawford Sauvignon Blanc $10 | $15 | $38
Marlborough, New Zealand
30 Degrees Chardonnay $9 | $13 | $34
Monterey, California
Sea Sun by Wagner Chardonnay $9 | $13 | $34
California
Bubbles & Rosés:
LaMarca Prosecco $8 | $12 | $31
Prosecco, Italy
Piper Sonoma Brut Sparkling $11 | $16 | $42
Sonoma County, California
Coté des Roses Rosé $10 | $15 | $38
Languedoc, France
Reds:
Meiomi Pinot Noir $10 | $15 | $38
California
Murphy-Goode Red Blend $9 | $13 | $34
California
Aruma Malbec $9 | $13 | $34
Mendoza, Argentina
Decoy by Duckhorn Meriot $10 | $15 | $38
California
30 Degrees Cabernet Sauvignon $9 | $13 | $34
Paso Robles, California
Silver Gate Cabernet Sauvignon $8 | $12 | $31
California